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Lemongrass (CYMBOPOGON CITRATUS)

Lemongrass, also known as Cymbopogon citratus, is an aromatic plant with long, narrow leaves and bushy stems. Native to tropical regions, it is appreciated for its distinctive lemony fragrance, making it popular in cooking and infusions. It is also known for its repellent properties against mosquitoes.

Size : 3 gallons

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Key Features

Lemongrass has the following characteristics:

  • Lemony Aroma: It emits a fresh, lemony scent that is used to flavor many dishes, teas, and infusions.
  • Long, Narrow Leaves: Its leaves are long, narrow, and green, making them easy to chop and use in cooking.
  • Versatile Uses: In addition to being a culinary ingredient, lemongrass is used in aromatherapy and as a natural insect repellent.

Growth Conditions

To successfully grow lemongrass, here are some points to consider:

  • Sunlight: Place it in a sunny location where it can receive several hours of sunlight per day.
  • Watering: Keep the soil moist but well-drained to avoid waterlogging.

Uses

Lemongrass has many uses:

  • Cooking: Used to flavor Asian dishes, teas, soups, and sauces.
  • Infusions: Lemongrass leaves are used to prepare delicious and soothing infusions.
  • Natural Repellent: Its lemony fragrance acts as a natural repellent against mosquitoes and other insects.
  • Aromatherapy: Lemongrass essential oil is used in aromatherapy for its calming properties.

Lemongrass is a versatile plant, useful both in cooking and as a natural repellent. Enjoy its fresh and lemony aroma in various preparations.

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