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Acerola (MALPIGHIA PUNICIFOLIA)
Acerola scientifically known as Malpighia punicifolia, is a tropical shrub that bears delicious and nutritious fruits. Explore its distinctive features and learn how it can enrich your garden or outdoor space.

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Key Features
Acerola exhibits the following features:
- Delicious Fruits: The shrub produces small red or yellow cherries, known as "cerises peyi," that are both sweet and tart. They are rich in vitamin C and make excellent fruits for fresh consumption or juicing.
- Attractive Foliage: In addition to its fruits, the acérolier has glossy green foliage that adds beauty to your outdoor space.
- Easy to Grow: This shrub is relatively easy to cultivate, requiring a sunny location and well-drained soil to thrive.
Growing Conditions
Here are some essential tips for successfully growing Acérolier "Cerise peyi" outdoors:
- Sun Exposure: Place it in a sunny location to encourage fruit production.
- Well-Drained Soil: Ensure the soil provides good drainage to prevent waterlogged roots.
- Regular Watering: Keep the soil consistently moist, especially during the active growing season.
Uses
Acerola has several uses in outdoor landscaping:
- Fruit Shrub: Cultivate it for its delicious cherries, perfect for fresh consumption, juicing, or making jams.
- Ornamental: In addition to its fruits, the acérolier can serve as an ornamental shrub to beautify your garden or patio.
- Fruit Hedge: Plant multiple shrubs in rows to create a fruit hedge, offering both beauty and harvest.
Acerola is a valuable addition to any outdoor space, providing tasty fruits and a touch of greenery. Discover the joy of cultivating this unique plant.
Data sheet
- Botanic name
- MALPIGHIA PUNICIFOLIA
- Origin
- Petites Antilles
- Exposure
- Ensoleillée
- Hauteur à maturité
- 1m50 à 3m
- Arrosage
- Modéré
- Sol
- Drainant
- Utilisation
- Isolé ou en massif